Flavoured Black Tea
Strawberry Macaron
Loose TeaCHF 17.00
Delicate and delightful, CEYLON LUSH – Strawberry Macaron is a charming fusion inspired by the elegance of a classic Parisian confection. Smooth Ceylon black tea forms a refined base, gently layered with the natural sweetness of dried strawberry pieces, soft...
Brewing guide
Water 95°C · Steep 3–4 minutes
Use fresh water just off the boil; steep uncovered.
Origin
Nuwara Eliya · 1,200 m · High grown
Tasting notes
Sweet strawberry, rose and vanilla — a patisserie in a cup.
Ingredients
Ceylon Black Tea
Dried Strawberry Pieces
Rose Petals
Natural Vanilla Liquid
ORIGIN
Nuwara Eliya
1,200 m · High grownSweet strawberry, rose and vanilla — a patisserie in a cup.
THE RITUAL
How to brew
01
Warm
Fresh water, just off the boil, warms the pot and wakes the leaves.
02
Steep
Steep 3–4 minutes as leaf and water become aroma and colour.
03
Pause
Breathe deeply, sip slowly, and let the moment belong to you.
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