Flavoured Black Tea

Cardamom

Loose Tea
CHF 15.00
An opulent and aromatic infusion, CEYLON LUSH – Cardamom masterfully unites the depth of finest Ceylon black tea with the warm intensity of whole green cardamom pods. The robust tea base provides body, strength, and a smooth malty backbone, allowing...
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Loose-leaf freshness, sealed
Brewing guide

Water 95°C · Steep 3–4 minutes

Use fresh water just off the boil; steep uncovered.

Origin

Kandy · 1,200 m · High grown

Tasting notes

Aromatic cardamom over a full, malty black tea base.

Ingredients

Ceylon Black Tea
Natural Cardamom Flavour
Whole Cardamom

ORIGIN

Kandy

1,200 m · High grown

Aromatic cardamom over a full, malty black tea base.

THE RITUAL

How to brew

01
Warm
Fresh water, just off the boil, warms the pot and wakes the leaves.
02
Steep
Steep 3–4 minutes as leaf and water become aroma and colour.
03
Pause
Breathe deeply, sip slowly, and let the moment belong to you.